Graduate of Agriculture, Animal Science, Engineering or any related course
Know how in physical and chemical characteristics of feed ingredients and feed milling
Knowledge in quality control procedure
With or without experience.
Capable of communicating to all levels in the organization and able to communication and express
ideas clearly
Know how in computer applications
Capable of utilizing various tools in problem solving
Can manage various projects simultaneously
Familiar in ISO 9001 and HACCP
Understanding and awareness of Environment, Health And Safety rules and regulations
Can apply 5S programs in the workplace
