Management Committee
Name | Position |
---|---|
JOSE VICENTE C. BENGZON III | Chairman of the Board |
RICARDO MANUEL M. SARMIENTO | President and Chief Executive Officer |
STEPHANIE NICOLE SARMIENTO-GARCIA | Executive Vice-President & Chief Sustainability Officer |
REYNALDO D. ORTEGA | Senior Vice President and General Manager for Poultry & Food Sales Division |
ALICIA G. DANQUE | Senior Vice President and Business Unit Director for Feeds |
MA. DIANA M. CUNA | Senior Vice President and Chief Human Resource Director |
EMMANUEL S. MANALANG | Vice President and Nutrition, Research & Development Director |
CARMENCITA S. POLICARPIO | Vice President and Poultry Production Operations Director |
DILBERT D. TAN | Vice President and Finance Operations Director |
ELAINE C. NANTES | Vice President and Corporate Quality & Technical Services Director |
MARIE ANGELIE BAUTISTA-MACATUAL | Vice President for Marketing and Business Development Director |
MARC AURELIUS T. MENDIOLA | Assistant Vice President for Poultry Operations |
ALLAN RAYMOND B. CHAVEZ | Assistant Vice President for Food Sales Division - VisMin |
RUBY P. MACARIO | Executive Assistant to the President and Corporate Communications Officer |
MARIAN A. DIONISIO | Comptroller |
CAMILLE ANNE A. SARMIENTO | HR Learning & Development Manager |
LILIBETH R. CARAO | Human Resource and Compliance Risk Manager |
JOSE MAGTANGGOL U. MACARAEG JR. | Hotels, Restaurants, and Institutions Sales Manager |
ROVIE ANN M. DOMASIG | Corporate Planning Manager |